June 2007, Volume 61, No. 6



Log in to read this issue.
Not a member? Join now to receive Food Technology and enjoy other member benefits.

Food Technology, June 2007

IFT Annual Meeting & Food Expo

Official Pre-Show Issue


F E A T U R E S

Forum Helps Shape IFT's Future
About 200 members participated in the inaugural IFT Strategic Leadership Forum to discuss trends and issues affecting IFT and the food science and technology profession.
- IFT Staff

Innovation Supreme
The 2007 IFT Annual Meeting & Food ExpoSM  has all the ingredients -- a new programming format, special sessions, and exhibit floor innovations. Here's the official preview.
- Neil H. Mermelstein

Ingredients: Carrying the Torch for IFT
- Donald E. Pszczola and Karen Nachay

Nutraceuticals: Healthful Foods Stand at Forefront
- Linda Milo Ohr

Safety, Lab & Services: Tools to Ensure Food Safety
- Bob Swientek

Processing: New Formats and Familiar Topics
- J. Peter Clark

Packaging: Papers Present Food Packaging Innovations
- Aaron L. Brody

Food Expo Exhibitors

Annual Meeting Scientific Program

C O L U M N S

President's Message
Professional Membership and IFT
- Dennis R. Heldman

Consumer Trends
Party Time
- A. Elizabeth Sloan

Food, Medicine, & Health
Vitamin D: The Sunshine Hormone
- Jordan Geller and Peter Pressman

Perspective
Taking a Broader Approach to Process Optimization
- Ricardo Simpson, Sergio Almonacid, and Art Teixeira

 
D E P A R T M E N T S

News
New SKUs
IFT World

 
O N L I N E   E X T R A S

Classifieds
Browse electronic versions of Food Technology classified ads.

Online Events Calendar
Find IFT meetings, as well as food science and industry events worldwide.

Food Technology Archive
Past issues to 1999 are available online for IFT members and subscribers.

Food Technology Buyer's Guide
Browse hundreds of suppliers to the food industry.