|
Log in to read this issue. Not a member? Join now to receive Food Technology and enjoy other member benefits.
F E A T U R E S
Spices and Ethnic Foods a DEVELOPING FOODS report
The Spice Market Expands As the growth in use of spices and seasonings in ethnic cuisines continues, it has become more important than ever for buyers to work closely with their suppliers. PETER FURTH and DERRYCK COX
Developing Ethnic Foods and Ethnic Flair with Spices Asian, Latin American, and other emerging cuisines are growing in popularity in the United States, and food technologists who desire to create products with authentic flavors or add an ethnic flair must understand the spices that define these cuisines. SUSHEELA RAGHAVAN
DNA Test Identifies Animal Species in Food Products Identifying what animal species a food product contains is important for health, economic, religious and legal reasons. A microarray test detecting DNA sequences allows species composition -- and authenticity or adulteration -- to be determined. THOMAS SCHLUMPBERGER
Nanosensors Identify Pathogens in Food Biosensors similar to pregnancy test kits are being developed for the rapid, reliable, yet inexpensive identification and quantification of pathogenic organisms. Nanotechnology plays a major role. ANTJE BAEUMNER
C O L U M N S
Reaching IFT's Ambitious Goals President's Page by ANN HOLLINGSWORTH
Sweet Treats Consumer Trends by A. ELIZABETH SLOAN
Vinegar Adds SAS to Any Product Culinary Concepts by CHARLIE BAGGS
Is Glucosamine a Remedy or a Risk? Food, Medicine & Health by ROGER CLEMENS and PETER PRESSMAN
Flavor Enhancement: Taking the Mask Off Ingredients by DONALD E. PSZCZOLA
Powerhouse Proteins Soy and Whey Have Bright Future Nutraceuticals and Functional Foods by LINDA MILO OHR
Phase Transitions in Foods: Basic Science for the Modern Scientist Laboratory by DEAN DUXBURY
Coating is Critical to Many Foods Processing by J. PETER CLARK
The Case for Case-Ready Red Meat Packaging by AARON L. BRODY
Products & Literature
B A C K P A G E
Preparing for Bioterrorism through Simulation MICHAEL RECKOWSKY
D E P A R T M E N T S
News & Analysis
Industry News Company News People Societies & Associations New Products Washington News
IFT
IFT News Education News Correction
|